Evening Menu

 

Served Mon-Sat 5pm-9pm

 

Starters

 

Soup of the Day (v) £5
with bread

 

Whole Tail Breaded Scampi £6.50
with aioli & rocket salad

 

Crispy Crab Gyozas £6.50
with Asian slaw, coriander & soy dip

 

Halloumi & Chilli Chips £6.50
with chilli & tomato jam

 

Spicy Chicken Wings £5.50
with tzatziki

 

Flatbread, Olives & Dip £4

 

Mains

Grilled Meat Platter £16.50
3oz sirloin, crispy pork belly, marinated lamb skewer, fries & salad

 

Catch of the Day
please ask your server for today’s catch

 

Mediterranean Chicken Salad £12
honey & yoghurt marinated grilled chicken, Greek salad & flat bread

 

32 Day Dry Aged 10oz Rump Steak £16.50
chips, roast tomatoes, peppercorn sauce & salad

 

Quorn & Chilli Vegetable Spring Rolls (v) £11
with superfood salad

 

Cider Braised Pork Belly £13
with apple champ mash, buttered greens & a red wine jus

 

Fish & Chips £12
cider battered haddock, mushy peas & tartare sauce

 

Korean Style Grilled Chicken Burger £11.50
with smashed avocado, smoked bacon, & fries on the side

 

Oven Baked Vegetarian Moussaka (v) £11
with crumbled feta & salad

 

Beef Burger £12
beef, wild boar & Guinness patty, relish, emmental, smoked bacon, with fries

 

Vegetarian Double Cheese Burger (v) £10
fried halloumi, melted brie, chilli jam, beef tomato, with fries

 

EVENING SPECIALS SERVED THURSDAY - SATURDAY

 

JOIN US THURSDAY EVENINGS & ENJOY 2 MAINS & A BOTTLE OF WINE FOR £30

 

 

Contact

The Eastfield Inn

219 Henleaze Rd

Bristol

BS9 4NQ

 

Tel:

0117 239 1466

 

Email:

info@theeastfieldinn.co.uk 

 

Opening times:

Monday - Thursday: 10am - 11pm

Friday      9.30am-11pm

Saturday: 11am - 11pm

Sunday: 12pm - 10:30pm

 

Food Served:

Monday - Friday: 11-3 / 5-9 pm

Saturday:  12noon - 9pm

Sunday:     Roasts 12-4 pm

                 Bar Menu 4:30 -7pm

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© The Eastfield Inn