Buffet Menu

Available for groups of 20 people or more

£8.50 per person

 

Baguettes, filled with:

Egg mayonnaise & watercress

Cheddar & caramelized onions

 

Tortilla Wraps, filled with:

Coronation chicken

Mixed beans, herbs & cream cheese

 

Olives, crisps & dips:

Mixed marinated olives

Breadsticks

Crisps

Houmous

Tzaziki

Garlic Mayonnaise

 

Salads:

Potato Salad

Mixed leaf salad

 

Hot food:

Honey & Greek Yoghurt Marinated Chicken Skewers

Falafel, with minted mayonnaise

Thai Fish Cakes, with sweet chilli sauce

Sausage Rolls

Duck Spring Rolls, with ho-sin sauce

 

Mini Cakes:

Lemon Drizzle

Victoria sponge

 

BBQ on the Patio

Let us cater for your party with a  BBQ on our lovely patio.

 

Available for groups of 30 or more.

 

If the weather takes a turn for the  worse, we can serve the BBQ from  the covered part of

the patio -  or bring the food inside for you!

 

Please confirm final guest numbers,  how many veggie portions are  required & any dietary requirements at least one week prior to your booking.

 

A £50 deposit is required for  BBQ bookings.

 

£8.50 per adult / £5 per child

 

FROM THE GRILL:

 

Grilled Beef Burger
in a bun, with emmental cheese, relish & salad


Jumbo Cumberland Sausage
in a bun, with with caramelised onions


Korean Style Chicken Breast
in a bun, with aioli


Vegetable & Halloumi Skewers
with flatbread & houmous

 

SIDES:

 

Asian Slaw
Potato Salad
Greek Salad

Afternoon Tea

Afternoon Tea

After something lighter? Our Afternoon Tea option is available any time of day!

£5 per person

Finger sandwiches filled with Ham & Tomato, Cream Cheese & Cucumber, Egg Mayonnaise & Watercress, to be served alongside a variety of homemade cakes.

 

Tea & coffee included.

All buffets are prepared on site by our chefs. If you have any specific requests or requirements please feel free to ask and will endeavour to accommodate. 

Contact

The Eastfield Inn

219 Henleaze Rd

Bristol

BS9 4NQ

 

Tel:

0117 239 1466

 

Email:

info@theeastfieldinn.co.uk 

 

Opening times:

Monday - Thursday: 10am - 11pm

Friday      9.30am-11pm

Saturday: 11am - 11pm

Sunday: 12pm - 10:30pm

 

Food Served:

Monday - Friday: 11-3 / 5-9 pm

Saturday:  12noon - 9pm

Sunday:     Roasts 12-4 pm

                 Bar Menu 4:30 -7pm

PrintPrint | Sitemap
© The Eastfield Inn